Favorite Reads Restaurants, Restaurant Spotlight

Issue

Title

Great Louisiana Chef: Diana Chauvin May-June 2012

Great Louisiana Chef: Diana Chauvin

Owner and Executive Chef of La Thai

The Dish: Eat Your Heart Out May 2012

The Dish: Eat Your Heart Out

Keep calm and have a varied appetite.

On the Menu: Seasons Seasonings May 2012

On the Menu: Seasons Seasonings

Chef and co-owner Anton Schulte serves up crawfish and mascarpone ravioli with wilted leeks and artichoke, oven-dried tomato and brandy browned butter.

Table Talk: Bywater Plays Hard to Get April 2012

Table Talk: Bywater Plays Hard to Get

Drawing attention despite a laid-back approach

The French Quarter: What the Doctor Ordered April 2012

The French Quarter: What the Doctor Ordered

A personal guide to the Vieux Carré by those who experience it

Savvy Dining for Spring April 2012

Savvy Dining for Spring

These lunch, brunch and happy hour specials offer guiltless luxury.

Acadiana's Best New Restaurants April - May 2012

Acadiana's Best New Restaurants

The New Kids in Town

Sur le  Menu: Mexed Out April - May 2012

Sur le Menu: Mexed Out

Although Acadiana is best-known for its delicious regional food, Mexican restaurants are flourishing here, too.

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